Watertown's Biggest & Best Beer Bar Menu

A tasty IPA that rips through the cold weather. Aromas of fresh pine and citrusy hops charge the senses and awaken the spirit. So bundle up, embrace the season, and ride the cold wave.

Oberon Eclipse Citrus Wheat from Bell’s Brewing is a refreshing, easy-drinking beer with a 6.3% ABV. This fruit-forward Citrus Wheat Ale has the addition of orange peel and coriander. It’s an inviting beer with a clean finish. 

For the first time in 31 years, we’re updating the classic Winter Lager recipe to make it crisper and brighter. It’s the same iconic beer, with a wintery remix. Crisp Bock with citrus and spices, lager brewed with orange peel, cinnamon, and ginger.

This is the darker Märzen beer sold in the US and elsewhere as Spaten Oktoberfest Ur-Märzen. This is NOT the golden Festbier sold at in Munich as Oktoberfestbier.

Truly the epitome of brewing's two thousand year evolution, Samuel Adams Utopias® offers a flavor not just unlike any other beer but unlike any other beverage in the world. Each release is a blend of batches, some having been aged up to 16 years in the barrel room of our Boston Brewery, in a variety of woods. We aged a portion of the beer in hand-selected, single-use bourbon casks from the award-winning Buffalo Trace Distillery. Some of the latest batches also spent time in Portuguese muscatel finishing casks, as well as sherry, brandy and Cognac casks. This flavorful, slightly fruity brew has a sweet, malty flavor that is reminiscent of a deep, rich vintage port, fine cognac or aged sherry.

Introducing an exciting finishing cask for this release, Pineau des Charentes adds hints of honey and vanilla that envelop the palate. Along with our traditional Bourbon, Ruby Port, and Carcavelos casks which bring notes of peach, wine grapes, a rich woodiness, and vanilla, we also finished with Scotch and Peated Whiskey Casks. These casks impart an extremely subtle peaty smokiness, which rounds out the complexity of the overall blend.

This lupulin-ladin India Pale Ale is packed with juicy tropical fruit character, bright floral aromas and delectable layers of hop flavor. Pour mindfully, inhale deeply and enjoy a tropical vacation in a glass. Always store cold, enjoy fresh and stay cool!

Taking its cues from “Three Threads”, a bartender’s blend of three distinct ales, Porter became the beer of choice for 18th-century Londoners. Mayflower Porter embraces this history. This complex brew is smooth and full-flavored with notes of roasted coffee beans and bittersweet chocolate that will warm the palate all year long.

Naturally sweet flavors of juicy California strawberries, raspberries & Marion blackberries.

A beautifully aromatic and balanced milk stout with delicious notes of peanut butter, coffee, and dark chocolate. This dark, mythical beer nods to the long-passed legends of our region’s seafarers. - Contains lactose. Does not contain nuts or peanuts.

Our precious flagship. Brightly dank and designed to be just mysterious enough.. Hopped with Falconer’s Flight, Centennial, Apollo, Chinook, and Simcoe.

Our flagship IPA, A hop forward American IPA with mellow bitterness. Citrusy and Dank. Well Balanced.

This complex, subtle and elegant saison is a veritable orgy of flavor. A truly ferment-driven beer with a rich blend of fruity esters and spicy phenols, you’d be forgiven for wanting more than one. In fact, you’d be surprised to learn how many people aren’t satisfied with only just one.

Crispy Business is a crisp, smooth, and dry Kölsch-style ale that pours straw gold in color. Its bready malt profile is well-balanced by traditional German hops that provide mild bittering and a delicate and pleasant aroma of apple and pear. At 4.5% ABV, it's extremely clean and drinkable.

A hardworking lager that gives back. Light, crisp, and brewed in partnership with the real shark trackers at OCEARCH. Proceeds from this beer directly support white shark research. Made for everyone, especially explorers at sea. #DrinkBeerDoGood

Nite Lite is a craft light lager. The beer pours sunny gold with a soft, white head, aromas of fresh bread on the nose. It sips crisp and refreshing, with hints of biscuit and citrus. German hops give it a zesty finish, inviting another sip.

A tannic, crisp cider made with bittersweet apples. These tannic apples are blended with more acidic American heritage apples which yield an almost 'champagne-like' character. Less than 3 grams of sugar per 16 oz can.

From the German word for "Bright," this Munich-style golden lager is the original beer that our brewery was built upon. Complex yet balanced and highly drinkable, Helles is brewed for every occasion.

Our summer seasonal fruited sour, fermented with pineapple, black currant, pink guava, and lime. Beautiful orange-pink in the glass, with a lightly sweet aroma packed full of fruit notes and lime pith. Punchbowl drinks tart, tangy, and tropical, with strong melted popsicle and sour candy vibes, balanced between the four-fruit cocktail.

New England IPA - Cloudy in appearance with massive hop flavors of citrus, mango, guava and melon. Low bitterness.

A tropical, fruit forward cider made with passionfruit and hibiscus. This cider is juicy with a rich finish and deep pink color from the hibiscus

The original unfiltered. A hard cider that tastes like apple cider. Smooth and refreshing, perfectly balanced. Like the cider your grew up drinking.

A crisp and refreshing cider, its fresh apple aroma and slightly sweet, ripe apple flavor make it hard to resist.

Aromas and flavors can transport us to a specific time and place. This beer brings us back to experiencing the tradition, majesty, and purity of Kölsch for the first time. Where can it take you?

KAPOW! This adventure fuel for humans features flavors of biscuit and honey balanced with hints of citrus. A bounty of sweet pilsner malt collides with the perfect dose of Citra hops to create a crisp, quaffable and award-winning lager, ROBOT CRUSH!

Our award-winning interpretation of the original Czech-style pale lager. Spicy and zesty aromatics from Saaz hops combine with notes of honey and hay from continental Pilsner malt to create a fulfilling and quenching bright lager.

This pils is the perfect reward after any shift. Incredibly crisp, cracker, malt notes and beautifully dense foam play perfectly with the herbal character of Seitz Family Hops.

This version of Boston Lager®, produced until January 2023, was superseded by Boston Lager® Remastered. Samuel Adams Boston Lager® is the best example of the fundamental characteristics of a great beer, offering a full, rich flavor that is both balanced and complex. It is brewed using a decoration mash, a time consuming, traditional four vessel brewing process discarded by many contemporary brewers. This process brings forth a rich sweetness from the malt that makes it well worth the effort. Samuel Adams Boston Lager® also uses only the finest of ingredients including two row barley, as well as German Noble aroma hops. The exclusive use of two row barley not only imparts a full, smooth body but also gives the beer a wide spectrum of malt flavor ranging from slightly sweet to caramel to slightly roasted. The Noble hops varieties, Hallertau Mittelfruh and Tettnang Tettnanger, add a wide range of floral, piney and citrus notes, which are present from the aroma, through the flavor, to the lingering smooth finish. We take great pride in the Noble hops used in our beers. They are hand selected by Jim Koch and our other brewers from the world's oldest hops growing area. Among the world's most expensive, they cost twenty times as much as other hops.

Named for the often foggy island where it is brewed. This wheat beer is fermented with Belgian yeast and brewed with fresh fruit and spices. A unique ale that emits a complex, earthy nose and a soft, mid-palate maltiness with hints of tropical fruit. 4% ABV | IBU 7 Available in 12oz cans & bottles, and draught.

What started as a popular summer option in our beer hall quickly became a lager phenomenon that showcases the versatility of lager. Blood orange oils spark bright fruity flavors complemented by wheat to make this a most refreshing beer.

Allagash White features a refreshing balance of citrus and spice. Wheat, coriander, and Curaçao orange peel round out the flavor of this pale straw-colored, hazy beer.

Brewed to celebrate our one year anniversary, A YEAR WITH DR. NANDU is a punchy West Coast-style IPA brimming with copious quantities of Citra, Mosaic and Centennial hops. This celebratory ale boasts bold tropical fruit aromas supported by notes of pine and a sturdy bitterness that finishes clean. Here's to you, Nandu!

Our take on the Left Coast IPA with flavors of citrus and pine with a well-balanced bitterness that will put a smile on your face. DON'T WORRY...BE HOPPY!®

Brewed with unmalted barley and wheat atop a blend of base malts to provide a full mouthfeel and a heavy hop/protein haze. Fruit-forward ale yeast and ample additions of American and Southern Hemisphere hops provide aromatics of passion fruit, stone fruit, and berries.

Tropical aromas and notes of papaya, mango, and star fruit dominate this juicy IPA. Taste the Cloud!

Our “East Coast” version of a West Coast-style IPA. Intense hop flavors and aromas of tropical and citrus fruits and pine dominate. A subtle malt sweetness brings the beer into balance.

Sluice Juice is a New England IPA made with huge doses of Galaxy, Motueka, Waimea, Simcoe, and Citra hops. Juicy and hazy, this beer is packed with dank aromatics of orange, tangerine and lime peel. 2021 Can Can Awards Honorable Mention.

There is nothing subtle about our Flagship beer. Boomsauce is a big bold IPA with a complex hop profile. With five different hops, it hits you with strong tropical fruit flavors before mellowing out to finish with a hint of earthiness. Each subsequent taste opens up the dynamic layers of complexity woven throughout this beer. Imagine fresh pressed fruit without the sweetness, perfect for that Saturday afternoon pick-me-up or a late-night congregation of friends. Boomsauce is your way to celebrate no matter the occasion.

Driven by Galaxy and touched with a variety of our other favorite hops. Big citrus peel aroma greets your nose followed by flavors of tropical fruit, grapefruit zest, with hints of mango and peaches. Light hop bitterness is balanced by sweet malt with a smooth, soft, and full mouthfeel.

First brewed back in 2004, Curieux was our initial foray into barrel aging. To make Curieux, we take our Tripel and let it age in bourbon barrels for six-to-eight weeks. Once that time is up, we take the beer out of our cold cellars and blend it back with a portion of fresh Tripel. The resulting rich, golden ale features smooth notes of coconut, vanilla, and a hint of bourbon.

New England’s favorite Blueberry Ale. A wonderful aroma of fresh blueberries is then enhanced by a delicious flavor that gets fermented into this classic wheat ale.

Well balanced, medium-bodied, with a deep amber-red color, this beer's complex palate covers all the bases. A malty caramel sweetness is followed by notes of chocolate and a dry, slightly roasty finish, complemented by a touch of fruity, spicy hops.

Old Brown Dog has been cited as a classic example of the American Brown Ale style of beer. Compared to a typical English Brown Ale, Old Brown Dog is fuller-bodied and more strongly hopped. Old Brown Dog has been around for many years. It was first brewed in 1988 at the Northampton Brewery. In 1989 it won a silver medal in its category (American Brown Ale) at the Great American Beer Festival in Denver.

Deep, rich, and malty with hints of chocolate and coffee. It's what espresso would be if it had the gumption to be beer. We use three different hop additions, specially selected crystal malts, roasted barley, and oatmeal to give it a soft and silky mouth feel. Makes a great dessert. Or meal.

Crispy Business is a crisp, smooth, and dry Kölsch-style ale that pours straw gold in color. Its bready malt profile is well-balanced by traditional German hops that provide mild bittering and a delicate and pleasant aroma of apple and pear. At 4.5% ABV, it's extremely clean and drinkable.

From the German word for "Bright," this Munich-style golden lager is the original beer that our brewery was built upon. Complex yet balanced and highly drinkable, Helles is brewed for every occasion.

Brewer Ben Sheehan created this beer while working down at Stone Brewing World Bistro & Gardens – Liberty Station. Stone Buenaveza Salt & Lime Lager’s inspiration comes from Southern California, which is vibrantly influenced by our neighbors to the South. California's spoiling, warm weather encourages outdoor activity year round - and now the rest of the nation can join in. From surfing our coasts, to snowboarding and biking in the mountains, off-roading through deserted lands, or boating and fishing in our lakes, Stone Buenaveza Salt & Lime Lager is an excellent companion. It’s a thrillingly crisp, clean, refreshing Mexican-style lager that quenches thirsts, while gratifying taste buds via lime and sea salt.

Our award-winning interpretation of the original Czech-style pale lager. Spicy and zesty aromatics from Saaz hops combine with notes of honey and hay from continental Pilsner malt to create a fulfilling and quenching bright lager.

Aromas and flavors can transport us to a specific time and place. This beer brings us back to experiencing the tradition, majesty, and purity of Kölsch for the first time. Where can it take you?

This pils is the perfect reward after any shift. Incredibly crisp, cracker, malt notes and beautifully dense foam play perfectly with the herbal character of Seitz Family Hops.

This version of Boston Lager®, produced until January 2023, was superseded by Boston Lager® Remastered. Samuel Adams Boston Lager® is the best example of the fundamental characteristics of a great beer, offering a full, rich flavor that is both balanced and complex. It is brewed using a decoration mash, a time consuming, traditional four vessel brewing process discarded by many contemporary brewers. This process brings forth a rich sweetness from the malt that makes it well worth the effort. Samuel Adams Boston Lager® also uses only the finest of ingredients including two row barley, as well as German Noble aroma hops. The exclusive use of two row barley not only imparts a full, smooth body but also gives the beer a wide spectrum of malt flavor ranging from slightly sweet to caramel to slightly roasted. The Noble hops varieties, Hallertau Mittelfruh and Tettnang Tettnanger, add a wide range of floral, piney and citrus notes, which are present from the aroma, through the flavor, to the lingering smooth finish. We take great pride in the Noble hops used in our beers. They are hand selected by Jim Koch and our other brewers from the world's oldest hops growing area. Among the world's most expensive, they cost twenty times as much as other hops.

With fruity notes, low bitterness and a clean finish, this refreshing beer is hard to put down. Take it with you on your infinite adventures. No matter the journey, this is an ale you can enjoy 8 Days a Week.

First in a series inspired by the iconic fruit cart vendors of Los Angeles. A light Wheat Ale with lots of fresh mango flavor and aroma, Finishing crisp and refreshing.

This complex, subtle and elegant saison is a veritable orgy of flavor. A truly ferment-driven beer with a rich blend of fruity esters and spicy phenols, you’d be forgiven for wanting more than one. In fact, you’d be surprised to learn how many people aren’t satisfied with only just one.

Inspired by the city of Chicago and densely populated with flavor, 312’s spicy aroma of Cascade hops is followed by a crisp, fruity ale flavor delivered in a smooth, creamy body that's immensely refreshing.

Our golden-yellow wheat beer, with its fine-pored white foam, smells of cloves and impresses consumers with its refreshing banana flavour. It is full bodied and with a smooth yeast taste. To be enjoyed at any time (always a pleasure / enjoyment), goes excellently with fish and seafood, with spicy cheese and especially with the traditional Bavarian veal sausage. Brewed according to our centuries-old brewing tradition on the Weihenstephan hill.

Blue Moon Belgian White, Belgian-style wheat ale, is a refreshing, medium-bodied, unfiltered Belgian-style wheat ale spiced with fresh coriander and orange peel for a uniquely complex taste and an uncommonly smooth finish.

Allagash White features a refreshing balance of citrus and spice. Wheat, coriander, and Curaçao orange peel round out the flavor of this pale straw-colored, hazy beer.

Named for the often foggy island where it is brewed. This wheat beer is fermented with Belgian yeast and brewed with fresh fruit and spices. A unique ale that emits a complex, earthy nose and a soft, mid-palate maltiness with hints of tropical fruit. 4% ABV | IBU 7 Available in 12oz cans & bottles, and draught.

What started as a popular summer option in our beer hall quickly became a lager phenomenon that showcases the versatility of lager. Blood orange oils spark bright fruity flavors complemented by wheat to make this a most refreshing beer.

Goose Island’s flagship IPA is a six-time medal winner at the Great American Beer Festival. We’ve taken the traditional English Style and created our own fuller flavored IPA with bright citrus aromas and a bold hop finish. With hoppy, bold, and smooth flavor, Goose IPA is the perfect beer for hopheads and discovery drinkers alike.

60 Minute IPA is continuously hopped -- more than 60 hop additions over a 60-minute boil. Getting a vibe of where the name came from? 60 Minute is brewed with a slew of great Northwest hops. A powerful but balanced East Coast IPA with a lot of citrusy hop character, it's the session beer for hardcore enthusiasts!

Bottlenectar is a light-bodied pale ale with a crisp balance of bitterness that showcases its unique Huell Melon hops. Huell Melon hops are relatively new on the scene, and a compelling choice for brewers. In making Bottlenectar, the hops are used twice—once in the kettle while brewing, and a second time for dry hopping. This lends Bottlenectar a sweet melon aroma and spectacular finish.

Packed with bright tropical aromas and brilliant citrusy flavors, this unfiltered IPA wraps up with a pleasantly smooth finish.

Our precious flagship. Brightly dank and designed to be just mysterious enough.. Hopped with Falconer’s Flight, Centennial, Apollo, Chinook, and Simcoe.

Brewed to celebrate our one year anniversary, A YEAR WITH DR. NANDU is a punchy West Coast-style IPA brimming with copious quantities of Citra, Mosaic and Centennial hops. This celebratory ale boasts bold tropical fruit aromas supported by notes of pine and a sturdy bitterness that finishes clean. Here's to you, Nandu!

An Amazingly approachable true Hazy IPA, Hazy Beer Hug is filled with notes of peaches , white grapes, and guava. Hazy Beer Hug makes sure your day is filled with Bright , Sunshiny Haze.

Our flagship IPA, A hop forward American IPA with mellow bitterness. Citrusy and Dank. Well Balanced.

As brewers, we get the privilege to sample our beers straight from the tanks in all their raw glory. Some beers need a little polishing to get ready to go out into the world, while others—the hop-heavy, rowdy, crowd-pleasers—should just be left alone. We wanted to share this brewery-only treat with you, so we present this Hazy Little Thing, our unfiltered, unprocessed IPA, straight from the tanks and into the can.

Brewed with 100% Centennial hops from the Pacific Northwest and named after the Two Hearted River in Michigan’s Upper Peninsula, this IPA is bursting with hop aromas ranging from pine to grapefruit from massive hop additions in both the kettle and the fermenter. Perfectly balanced with a malt backbone and combined with the signature fruity aromas of Bell's house yeast, this beer is remarkably drinkable and well suited for adventures everywhere.

A well-rounded, Highly drinkable India Pale Ale. A bit of Caramel Malt barley provides the richness that mellows out the twang of the hops, including Cascade, Centennial, Chinook and a splash of honorary “C” hop, Simcoe.

Satisfies your tastes while keeping your senses sharp. Brewed with a complex array of ingredients. Balanced for optimal aromatics and a clean finish.

Tropical aromas and notes of papaya, mango, and star fruit dominate this juicy IPA. Taste the Cloud!

Our take on the Left Coast IPA with flavors of citrus and pine with a well-balanced bitterness that will put a smile on your face. DON'T WORRY...BE HOPPY!®

Brewed with unmalted barley and wheat atop a blend of base malts to provide a full mouthfeel and a heavy hop/protein haze. Fruit-forward ale yeast and ample additions of American and Southern Hemisphere hops provide aromatics of passion fruit, stone fruit, and berries.

Our “East Coast” version of a West Coast-style IPA. Intense hop flavors and aromas of tropical and citrus fruits and pine dominate. A subtle malt sweetness brings the beer into balance.

Sluice Juice is a New England IPA made with huge doses of Galaxy, Motueka, Waimea, Simcoe, and Citra hops. Juicy and hazy, this beer is packed with dank aromatics of orange, tangerine and lime peel. 2021 Can Can Awards Honorable Mention.

This lupulin-ladin India Pale Ale is packed with juicy tropical fruit character, bright floral aromas and delectable layers of hop flavor. Pour mindfully, inhale deeply and enjoy a tropical vacation in a glass. Always store cold, enjoy fresh and stay cool!

Driven by Galaxy and touched with a variety of our other favorite hops. Big citrus peel aroma greets your nose followed by flavors of tropical fruit, grapefruit zest, with hints of mango and peaches. Light hop bitterness is balanced by sweet malt with a smooth, soft, and full mouthfeel.

Space Dust is out of this world, with 62 IBU, and 8.2% ABV. This citrus-forward IPA balances bitterness with a sweetness of hop flavors. Grapefruit, mango, and orange aromas with a medium body and a dry finish. (p.s. It's a hop, not an artichoke!)

There is nothing subtle about our Flagship beer. Boomsauce is a big bold IPA with a complex hop profile. With five different hops, it hits you with strong tropical fruit flavors before mellowing out to finish with a hint of earthiness. Each subsequent taste opens up the dynamic layers of complexity woven throughout this beer. Imagine fresh pressed fruit without the sweetness, perfect for that Saturday afternoon pick-me-up or a late-night congregation of friends. Boomsauce is your way to celebrate no matter the occasion.

The beer that helped build our brewery; Bell’s Amber Ale features both toasted and sweet caramel notes from carefully selected malts, balanced with herbal and citrus hop aromas. Capped by a clean bitterness, it’s incredibly versatile with food, but very tasty on its own.

Old Brown Dog has been cited as a classic example of the American Brown Ale style of beer. Compared to a typical English Brown Ale, Old Brown Dog is fuller-bodied and more strongly hopped. Old Brown Dog has been around for many years. It was first brewed in 1988 at the Northampton Brewery. In 1989 it won a silver medal in its category (American Brown Ale) at the Great American Beer Festival in Denver.

Well balanced, medium-bodied, with a deep amber-red color, this beer's complex palate covers all the bases. A malty caramel sweetness is followed by notes of chocolate and a dry, slightly roasty finish, complemented by a touch of fruity, spicy hops.

The authentic, dark red tripel. Such an impressive symbol that has been around for more than 6 centuries requires an equally impressive beer. Like the dragon at the top of the city, Gulden Draak has been one of the world's best beers for years. It is a dark tripel, which in itself makes it an exceptional beer, but the complex taste with notes of caramel, roasted malt and coffee makes it unique. For the secondary fermentation use is made of a wine yeast that determines the unparalleled taste and that ensures the long-term taste evolution (= living beer). The older the beer gets, the more aroma it gets and the fuller the taste and color become. www.guldendraak.be

Nose is loaded with Belgian yeast character of banana and clove with an equally fruity body balanced with a light, earthy hop character. Savor notes of orange and spice followed by a dry finish.

First brewed back in 2004, Curieux was our initial foray into barrel aging. To make Curieux, we take our Tripel and let it age in bourbon barrels for six-to-eight weeks. Once that time is up, we take the beer out of our cold cellars and blend it back with a portion of fresh Tripel. The resulting rich, golden ale features smooth notes of coconut, vanilla, and a hint of bourbon.

Riche et élégante, cette bière dorée au goût raffiné, plusieurs fois championne internationale, propose des notes céréalières, fruitées et épicées soutenues par une douce amertume. Elle est un hommage au Québec, terre d’accueil des explorateurs français du 16e siècle qui croyaient avoir atteint la fin du monde. This rich and sophisticated golden tripel has earned several international titles thanks to its refined taste marked by notes of grains, fruit and spice, supported by a slight bitterness. It is a tribute to Quebec, the land encountered by 16th-century French explorers who thought they’d reached the end of the world.

Taking its cues from “Three Threads”, a bartender’s blend of three distinct ales, Porter became the beer of choice for 18th-century Londoners. Mayflower Porter embraces this history. This complex brew is smooth and full-flavored with notes of roasted coffee beans and bittersweet chocolate that will warm the palate all year long.

Deep, rich, and malty with hints of chocolate and coffee. It's what espresso would be if it had the gumption to be beer. We use three different hop additions, specially selected crystal malts, roasted barley, and oatmeal to give it a soft and silky mouth feel. Makes a great dessert. Or meal.

Throughout the ages, Dragon’s Milk has been used as a term to describe potent ales and elixirs worth of celebration – a reward at the end of the journey. We are proud to be stewards of that ancient tradition today, hand-crafting each batch of Dragon’s Milk Bourbon Barrel-Aged Stout in Holland, Michigan. The best liquid in our house is now yours. Roasted malt delivers notes of coffee and chocolate married with sweet undertones of vanilla and oak from a three month stay in bourbon barrels.

Swirling clouds tumble as the storm begins to calm. Settle. Breathe in the moment, then break through the smooth, light head to the bittersweet reward. Unmistakeably GUINNESS, from the first velvet sip to the last, lingering drop. And every deep-dark satisfying mouthful in between. Pure beauty. Pure GUINNESS. Guinness Draught is sold in kegs, widget cans, and bottles. The ABV varies from 4.1 to 4.3%. Guinness Extra Cold is the exact same beer only served through a super cooler at 3.5 °C

Super smooth & creamy with notes of roasted coffee & milk chocolate. Experience America’s Stout. Milk Stout Nitro is a rich, creamy stout that envelops your senses with deep aromas of roasted coffee, milk chocolate, and vanilla. Its super smooth texture is enhanced by the cascading effect of tiny Nitro bubbles, creating a visually mesmerizing pour. Enjoy Milk Stout Nitro straight from the can for a portable draft beer experience. From the bottle, Pour Hard to release the Nitro magic inside.

We've got a fever. And there is only one cure: a lusciously creamy, slightly sweet Stout that sits atop a chocolate and roast malt base that will rock all night long.

A beautifully aromatic and balanced milk stout with delicious notes of peanut butter, coffee, and dark chocolate. This dark, mythical beer nods to the long-passed legends of our region’s seafarers. - Contains lactose. Does not contain nuts or peanuts.

Like Lady Liberty, we stand for independence and perseverance. In the pursuit of innovative beer, there is no obstacle too great. No journey too long. No fruit too gigantic. This American wheat beer is brewed with real watermelon, for a flavor that’s surprisingly crisp, dry and refreshing—summer in a can.

Our summer seasonal fruited sour, fermented with pineapple, black currant, pink guava, and lime. Beautiful orange-pink in the glass, with a lightly sweet aroma packed full of fruit notes and lime pith. Punchbowl drinks tart, tangy, and tropical, with strong melted popsicle and sour candy vibes, balanced between the four-fruit cocktail.

Fruity notes from imported Belgian yeast swirl through a precise souring. Pucker up to a bite of citrus laden tang ending with a delectable experience.

Optimizing the flavor of fresh raspberries, Rübæus is the perfect blend of sweet, tart and refreshing.

New England’s favorite Blueberry Ale. A wonderful aroma of fresh blueberries is then enhanced by a delicious flavor that gets fermented into this classic wheat ale.

Austin Eastciders Pineapple Cider is a bright semi-sweet cider made with tropical pineapple and heirloom bittersweet apples. Additional Notes: European bittersweet apples & American dessert apples are blended with golden ripe pineapples for a refreshingly tropical experience ! -Flavor: Tropical, Pulpy, Pineapple -Aroma: Tropical fruit, Ripe -Food Pairings: Al Pastor tacos, Spicy Indian dishes, and Caramel desserts

Naturally sweet flavors of juicy California strawberries, raspberries & Marion blackberries.

A tannic, crisp cider made with bittersweet apples. These tannic apples are blended with more acidic American heritage apples which yield an almost 'champagne-like' character. Less than 3 grams of sugar per 16 oz can.

A crisp and refreshing cider, its fresh apple aroma and slightly sweet, ripe apple flavor make it hard to resist.

The original unfiltered. A hard cider that tastes like apple cider. Smooth and refreshing, perfectly balanced. Like the cider your grew up drinking.

NOTE: "Peroni" Original and "Peroni Nastro Azzuro" are two different beers. Ensure you are checking into the correct one. Peroni Nastro Azzurro is 5.1% in alcohol by volume, subject to slight variations in different parts of the world. The beer was crafted with typical Italian care, and designed with the Mediterranean palate in mind. Roberto is the third generation from the Cavalli family to be master brewers for Birra Peroni, ensuring the high quality and standards of the beer. Italian passion, attention to detail and craftsmanship are the ingredients that now, and forever, will ensure the superior and authentic Italian taste of Peroni Nastro Azzurro.

Modelo Especial Mexican Beer is a full-flavored pilsner beer with a crisp taste. An orange blossom honey aroma and light hop character make this imported beer perfect for tailgating.

Corona Premier Mexican Beer is a smooth and drinkable light lager beer, offering a mild, malty taste with a crisp finish. Pair this import beer with Mexican food or citrus-infused dishes.

Nite Lite is a craft light lager. The beer pours sunny gold with a soft, white head, aromas of fresh bread on the nose. It sips crisp and refreshing, with hints of biscuit and citrus. German hops give it a zesty finish, inviting another sip.

Stella Artois was first brewed as a Christmas beer in Leuven. It was named Stella from the star of Christmas, and Artois after Sebastian Artois, founder of the brewery. It is brewed to perfection using the original Stella Artois yeast and the celebrated Saaz hops. It is the optimum premium lager, with its full flavour and clean crisp taste.

Our flagship brand, Miller Lite, is the great tasting, less filling beer that defined the American light beer category in 1975. We deliver a clear, simple message to consumers: \Miller Lite is the better beer choice.\" What's our proof? 1) Miller Lite is the original light beer. 2) Miller Lite has real beer taste because it's never watered down. 3) Miller Lite is the only beer to win four gold awards in the World Beer Cup for best American-style light lager. (2006)

Bud Light is brewed using a blend of premium aroma hop varieties, both American-grown and imported, and a combination of barley malts and rice. Its superior drinkability and refreshing flavor makes it the world’s favorite light beer.

Coors Light is Coors Brewing Company's largest-selling brand and the fourth best-selling beer in the U.S. Introduced in 1978, Coors Light has been a favorite in delivering the ultimate in cold refreshment for more than 25 years. The simple, silver-toned can caught people's attention and the brew became nicknamed the \Silver Bullet\" as sales climbed."

A superior light beer. Brewed using the finest barley malt, select grains, all-imported hops and a pure-cultured yeast strain. The special choice of grains combined with the extended mashing process produces a smooth, refreshing beer with fewer carbohydrates.

Refreshing, clean, balanced, light-bodied. Aromas subtle with floral and earthy notes. Brewed with premium organic malts from US & Germany along with combo of English and traditional American hops to the golden ale style. 50 Calories.

The ultimate session-able IPA. Brewed with a blend of Northwest hops with Citra and Mosaic at the forefront. Body of premium organic malts from US & Germany. Subtle yet complex malt profile.

Named for the often foggy island where it is brewed. This wheat beer is fermented with Belgian yeast and brewed with fresh fruit and spices. A unique ale that emits a complex, earthy nose and a soft, mid-palate maltiness with hints of tropical fruit. 4% ABV | IBU 7 Available in 12oz cans & bottles, and draught.

Well balanced, medium-bodied, with a deep amber-red color, this beer's complex palate covers all the bases. A malty caramel sweetness is followed by notes of chocolate and a dry, slightly roasty finish, complemented by a touch of fruity, spicy hops.

Sluice Juice is a New England IPA made with huge doses of Galaxy, Motueka, Waimea, Simcoe, and Citra hops. Juicy and hazy, this beer is packed with dank aromatics of orange, tangerine and lime peel. 2021 Can Can Awards Honorable Mention.

Deep, rich, and malty with hints of chocolate and coffee. It's what espresso would be if it had the gumption to be beer. We use three different hop additions, specially selected crystal malts, roasted barley, and oatmeal to give it a soft and silky mouth feel. Makes a great dessert. Or meal.

Allagash White features a refreshing balance of citrus and spice. Wheat, coriander, and Curaçao orange peel round out the flavor of this pale straw-colored, hazy beer.

First in a series inspired by the iconic fruit cart vendors of Los Angeles. A light Wheat Ale with lots of fresh mango flavor and aroma, Finishing crisp and refreshing.

What started as a popular summer option in our beer hall quickly became a lager phenomenon that showcases the versatility of lager. Blood orange oils spark bright fruity flavors complemented by wheat to make this a most refreshing beer.

Our golden-yellow wheat beer, with its fine-pored white foam, smells of cloves and impresses consumers with its refreshing banana flavour. It is full bodied and with a smooth yeast taste. To be enjoyed at any time (always a pleasure / enjoyment), goes excellently with fish and seafood, with spicy cheese and especially with the traditional Bavarian veal sausage. Brewed according to our centuries-old brewing tradition on the Weihenstephan hill.

Bottlenectar is a light-bodied pale ale with a crisp balance of bitterness that showcases its unique Huell Melon hops. Huell Melon hops are relatively new on the scene, and a compelling choice for brewers. In making Bottlenectar, the hops are used twice—once in the kettle while brewing, and a second time for dry hopping. This lends Bottlenectar a sweet melon aroma and spectacular finish.

As brewers, we get the privilege to sample our beers straight from the tanks in all their raw glory. Some beers need a little polishing to get ready to go out into the world, while others—the hop-heavy, rowdy, crowd-pleasers—should just be left alone. We wanted to share this brewery-only treat with you, so we present this Hazy Little Thing, our unfiltered, unprocessed IPA, straight from the tanks and into the can.

Brewed with 100% Centennial hops from the Pacific Northwest and named after the Two Hearted River in Michigan’s Upper Peninsula, this IPA is bursting with hop aromas ranging from pine to grapefruit from massive hop additions in both the kettle and the fermenter. Perfectly balanced with a malt backbone and combined with the signature fruity aromas of Bell's house yeast, this beer is remarkably drinkable and well suited for adventures everywhere.

Space Dust is out of this world, with 62 IBU, and 8.2% ABV. This citrus-forward IPA balances bitterness with a sweetness of hop flavors. Grapefruit, mango, and orange aromas with a medium body and a dry finish. (p.s. It's a hop, not an artichoke!)

Like Lady Liberty, we stand for independence and perseverance. In the pursuit of innovative beer, there is no obstacle too great. No journey too long. No fruit too gigantic. This American wheat beer is brewed with real watermelon, for a flavor that’s surprisingly crisp, dry and refreshing—summer in a can.

Optimizing the flavor of fresh raspberries, Rübæus is the perfect blend of sweet, tart and refreshing.

Brewer Ben Sheehan created this beer while working down at Stone Brewing World Bistro & Gardens – Liberty Station. Stone Buenaveza Salt & Lime Lager’s inspiration comes from Southern California, which is vibrantly influenced by our neighbors to the South. California's spoiling, warm weather encourages outdoor activity year round - and now the rest of the nation can join in. From surfing our coasts, to snowboarding and biking in the mountains, off-roading through deserted lands, or boating and fishing in our lakes, Stone Buenaveza Salt & Lime Lager is an excellent companion. It’s a thrillingly crisp, clean, refreshing Mexican-style lager that quenches thirsts, while gratifying taste buds via lime and sea salt.

Ace Pineapple is the world's original Pineapple cider. While on vacation in Hawaii, we tried adding fresh pineapple juice to our apple cider and it resulted in this delicious tropical libation!